Chicken Shawarma Recipe | How To Make Chicken Shawarma | Restaurant Style | Fast Food | چکن شوارما | The Cooking Lab

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Chicken Shawarma Recipe | How To Make Chicken Shawarma | Restaurant Style | Fast Food | چکن شوارما | The Cooking Lab What is Chicken Shawarma? Chicken shawarma is a popular Middle Eastern dish of marinated, thinly-sliced chicken that's slow-roasted on a vertical rotisserie or spit and served in a pita or flatbread. Chicken Shawarma Recipe Chicken Boneless ( Cut Into Strip ) 500 gm Garlic / Lehsan Powder 1 tbsp Black Pepper / Kali Mirch Powder 1 tsp Red Chilli / Lal Mirch Powder 1 tbsp Pink Salt / Namak 1 tsp or To Taste Coriander / Dhanya Powder 1 tbsp Ginger / Adrak Powder 1/2 tsp Tikka Masala 1 tbsp Mustered Paste 1 tsp Lemon Juice 2 tbsp Yogurt / Dahi 2 tbsp Oil 2 tbsp Mix Well Leave It For 30 Minutes Pickle / Salad Preparation: Capsicum / Shimla Mirch ( Cut Into Julienne ) 1/2 Cup Cucumber / Kheera ( Cut Into Julienne ) 1 Medium Vinegar / Sirka 2 tbsp Mix Well Keep Aside Shawarma Sauce Preparation: Mayonnaise 1 Cup Sesame Seed / Safiad Til 3 tbsp Garlic Cloves / Lehsan 8 to 10 Pink Salt / Namak 1/4 tsp Black Pepper / Kali Mirch Powder 1/2 tsp Vinegar / Sirka 1 tbsp Whole Red Chilli / Sabut Lal Mirch 8 to 10 ( Soaked In Water ) Make Them Grind Shawarma Making: Oil 3 tbsp Add Marinated Chicken Cook Chicken 4 to 5 Minutes or Until Done Keep Aside Grease Pan With Some Oil Brush Some Oil On Pita Bread Grill Pita Bread Both Sides Spread Shawarma Sauce Add Peri Peri Hot Sauce Vinegar Soaked Vegetable Add Some Onion Add Some Cabbage Add Cooked Chicken Add Shawarma Sauce Roll It With Butter Paper Chicken Shawarma Ready To Serve #chickenshawarma #chickenshawarmarecipeathome #chickenshawarmarecipe #chickenshawarmaathome #shawarma #shawarmabread #shawarmaathome #shawarmalovers #shawarmasauce