How to make vegan steak from seitan. Use it to make bulgolgi and steak and onion sandwiches.

Описание

Watch and learn how to make a juicy and meaty vegan steak from seitan by first simmering in broth for 45 minutes, then finishing in a hot pan to brown. Served with caramelized onions in a vegan steak and onion sandwich, or serve Bulgogi style with lettuce wraps, scallion salad, and gojuchang chili sauce. Serves 4. See the full instructions on the website here: veganfoodtelevision.com/seitan-steak-bulgogi-steak-and-onion-sandwiches/ What You'll Need: Setain from 10 cups whole wheat bread flour. Large fresh lettuce leaves. Vegetable broth or soy sauce. 1 Tablespoon tomato paste. Assorted herbs, fresh and dried. Salt. Potatoes. Carrots. Scallions. 1 Large onion. Mustard Spread. Bread for sandwiches.