How to Cook Pan-roasted Chicken with Orange-Rosemary Sauce | Yummy Ph

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Try this easy restaurant-worthy take on the French Classic Dish Duck a’l Orange using Knorr Demi Glace infused with orange and rosemary. Find more recipes on our website: yummy.ph/ Follow/Like YummyPh on social media: facebook.com/yummymagazine instagram.com/yummyph twitter.com/yummyph pinterest.com/yummyph Grab a copy at bookstores and supermarkets, or purchase a digital edition: bit.ly/YummyNewsstand Download the Yummy App: Apple Newsstand: bit.ly/yummymagapple Android: bit.ly/Yummyandroid