Amazing Flour-less Brownies Recipe - Le Gourmet TV

Описание

This Gluten Free chocolate brownie recipe gets its great depth of flavour from the black beans hidden inside. We say Hidden - because you'll never know they are there! Ingredients: 1 tsp (5 mL) pure vanilla extract 1 tsp (5 mL) balsamic vinegar 1 Tbsp (15 mL) milk ? tsp (2 mL) oil 1 -19 oz (540 mL) can black beans, rinsed and drained 2 large eggs 1 tsp (5 mL) instant coffee ? tsp (2 mL) baking powder ? tsp (2 mL) baking soda ? cup (125 mL) cocoa powder 3/4 cup (175 mL) sugar 1 cup semisweet chocolate chips, divided ? cup (125 mL) pecans Method: Preheat the oven to 350? F (180?C)? Line a 9 x 9 baking pan with parchment paper, leaving an overhang. Place all of the ingredients in the order listed (only ? of the chocolate chips), into a blender and blend until smooth. Pour the brownie batter into the prepared pan, then sprinkle the remaining chocolate chips and pecans evenly over the top. Bake until a tester comes out clean, about 30 to 32 minutes.? Allow to cool completely before slicing into squares.